Tuesday, February 21, 2012

Authenic Italian food at Rizzuto's in Stamford CT


Rizzuto's in Stamford CT, combines a warm urban environment and friendly hospitality with a  rustic Italian menu that evokes a sense of northern California, featuring fresh ingredients, simple preparations and a nod to sustainable resources. A variety of antipasti includes artisan cheeses, dry-cured meats, and fresh vegetable preparations. Signature dishes include house made pasta and daily chalkboard specials that include market fresh fish and dishes often prepared using natural and local foods. Our authentic Neapolitan pizza and decadent desserts earn rave reviews, as does our wine offerings that are built on flavor and style.
 The fourth installment of Bill Rizzuto’s popular brand of casual Italian dining opened in Stamford, CT in November of 2011. The large, multi-level space features Rizzuto’s signature open pantry kitchen with pizza oven and granite antipasto bar with counter seating. Rizzuto's continues to be a neighborhood favorite where folks gather for lunch and dinner, as well as a lively happy hour. A separate bar area boasts high-top seating, HD TVs, house-made infused spirits, and creative cocktails.

                                                          

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